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Chicken Dumplings

By: Chaele McMillan

When I make these I get TONS of compliments. Easy to make!

I boiled 4 chicken breast.

Keep the broth that I boiled the chicken in.

Next I put 2 cans of cream of chicken soup in chicken broth.

I cut up a package of the large flour tortillas and put them in the boiling water.

After the chicken was cooled off, I cut it up and put in with the tortillas and chicken broth.

You are to spice it to your liking.

If you want butter in yours it calls for ½ to 1 stick.

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Written By Chaele McMillan Visit Mom State University for more Quick Mom Tips! www.momstateuniversity.com


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